Patisserie La Palme D'Or
Chef Profiles
Name: Junko Hajime, Chef
Working at La Palme D'Or since: January 2007
Previous training and/or employment: Junior college in Food & Nutrition;
worked at a cake shop in Kobe, Japan
Personal goals: Sorry it's a secret.
Favorite things to do/hobbies: Surfing...I want to make many more friends
here in Hawaii before I leave in January 2010.
Name: Akiko Kimura, Executive Chef
Working at La Palme D'or since: July 2009
Previous training and/or employment: Osaka Abeno Tsuji School of Culinary
Arts
Goals: Keep baking even when I get old.
Favorite things to do/hobbies: Eating delicious food, shopping, looking at
beautiful sights of the beach and mountains and relaxing.
Name: Shigeki Higashi, Chef
Working at La Palme D'Or since: October 2008
Previous training and/or employment: 2 years at Tuji Cooking School; worked
at Friand in Osaka, Japan for 3 years; and worked at Chat Noir in Osaka,
Japan for 3.5 years
Personal goals: I want to own my own food company.
Favorite things to do/hobbies: Shopping and listening to music.
Name: Hikaru Hatano, Chef
Working at La Palme D'Or since: September 2008
Previous training and/or employment: Kyohayashiya Shinjuku Isetan
Ptitmond
Personal goals: Too much...I'm thinking
Favorite things to do/hobbies: Snowboarding, skateboarding, shopping, going
on trips, eating and cooking
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